Just an update to say I've become a brunch regular here, and it's awesome. Their cocktail gent is an artist, their coffee is great, the service is friendly and chill. I really really love the playfulness of the food and presentation. I was a bit bummed the last time I went that the jerusalem artichokes were hard, not quite cooked through, and the french toast not quite crispy in my favourite playful brunch dish. They were trying out some new over-the-top plating options that were quirky and fun, but I would rather have the focus stay on making perfect food, keeping everything else simple.
Anyway, I love this beautiful spot and the young enthusiastic smart people making it work.