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  • I was really excited to eat at Superpoint as I am a huge fan of Bar Fancy and loved Chantecler when the chef was there. However, I found Superpoint very dissapointing. When we arrived we were excited to see lambrusco on the wine list, thinking they would have a good quality dry bottle. We asked the waiter if their lambrusco was dry and he assured us it was. When the bottle came to our table we soon realized that it was the sweet Charli they sell at the LCBO for $9.99. Not at all dry and extremely marked up in price. From that point on we waited 45 minutes for our pizza to be served and felt largely ignored by our server for most of the evening.
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