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| - What a view!
My boyfriend and I were visiting TO, and figured we should try the famous 360 restaurant. We arrived half an hour before our reservation, hoping to sit at the bar and wait - however a table (next to the window!) was already ready for us. We started with oysters (served with cocktail sauce, horseradish, and lemon). They were fresh and delicious. I had the best escargot I've ever tasted! They were served in a roasted garlic-y sauce with pieces of cherry tomatoes... mmmm. I also had the prime rib, which was good, but not well done enough for my taste, and a rosemary infused bread-pudding type side. My boyfriend had the tasting menu with wine pairings. I'm too engrossed in the escargots to remember what he had, but he loved it! Dessert was beautifully presented, and the lychee martini had a nice kick! Also, if you order a main, you don't have to pay for the ride up.
Service was friendly and attentive, although we couldn't fully understand our waiter's accent.
Overall it was an amazing culinary experience to be tried at least once (or more if you don't mind the high price tag).
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