We celebrated our anniversary at this lovely little tucked away restaurant in Brooklin. We were seated at a table upstairs in a somewhat cosy nook and while there were other diners nearby it still felt quite intimate.
I started with the crispy baked cauliflower with a lovely tandoori barbeque sauce and my husband had fresh Caesar salad which was not overdressed. We had ordered the smoked mac & cheese to share as a side which never came but that was fine with us because between appetizers and our main course we were full at the end of dinner. Hubby had the Cornish hen with polenta fries which were tender yet crispy and I had the salmon on a bed of soba noodles. Little salty but the salmon was done to perfection and just the right potion. The service was efficient and not overly personal which was fine by us. We do plan to return to have that yummy sounding mac & cheese and perhaps indulgent dessert. The patio looks lovely so look forward to returning in warmer weather!