How can a place with such great food have such terrible service....consistently terrible.
We went here for brunch and three of us got some variation of the carne adovada (there are multiple preparations available.); the other guest ordered the green chili stew. All four meals were divine.
However, the service, the service, the service is still an issue. We sat at the bar, and she didn't seem that busy. Yet, she was too busy to take our orders....pretty much through the almost two hours we were there. And I am almost positive I have never seen a manager on duty.
I am improving my rating from a 2 to a 3 because no one spilled anything on us and then pretended it didn't matter.