This is a delicious Arcadia restaurant. I seem to gravitate towards the truffle garlic bread and the seasonal vegetable salad with arugula instead of kale. Add salmon to the salad for a bit a protein. For dessert, the salted caramel bundino is a must try treat! Other delicious dinner options include the ricotta gnocchi and the spaghetti and meatballs. If you join between 3-5pm, enjoy happy hour pricing of $5 glasses of wine and select appetizers.