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  • Retrospectively, I would have chose another of the restaurants at MGM, but we were looking for something a little more wallet friendly. The ambience resembled a mid night summer's dream. Overall dimly lit with hung lights sparkling, an indoor/outdoor asthetic with trees and rock and a metal door inscribed with a passage about food and drink. Also, there logo contained a dancing mystical creature and it was placed throughout the restaurant. Service was good...attentive and sympathetic. We were celebrating our anniversary and they congratulated us multiple times and even comped a dessert. The wine selection was good and had reasonable options. Ordered the tomato soup; it was creamy and rich without being heavy. It was served with mozzarella like sticks, but they were triangles with cheddar stuffed in wonton wrappers. They were okay. For entrees, we both ordered the filet mignon...when it arrived it looked good drizzled with a balsamic reduction and a few fingerling potatoes slices and sauteed onions. We cut into both and they were overcooked; we ordered medium rare and it came out medium/medium well. The medium steak was still okay. Had good flavor, but both were more grainy in texture than I like in a steak, especially a fillet. The server quickly comped the medium well one as the kitchen was backed up and we'd have to wait awhile for a replacement. The a la carte side of lobster mash was quite tasty...Mashed potatoes topped with lobster. They were whipped smooth and the lobster cooked until tender with a light seasoning. Our comped dessert was a mini cake duo with chocolate cake and cheesecake with a mango chutney. My favorite was the cheesecake. Overall, I might go back, but probably for apps and drinks only.
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