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  • Erm, I wanted to love this place, but to say I did would be a lie. It's open 24/7, so maybe it's crazy to expect fresh fresh food. However, the prices on the menu fooled me into thinking I would be getting something amazing. I ordered the spinach alfredo primavera and my husband ordered the lasagna. Because of allergies, I asked the waiter to exclude pine nuts from my pasta, but this request was not granted. It only took about 5 minutes from the time we ordered to get our food. Although this is usually it good thing, it was evident that it was already made and just put on a plate. This is exactly how it tasted. We truly expected to wait a bit and enjoy the music from the harpist, but we had no wait. When the food is delivered, I instantly noticed the pine nuts and didn't bother complaining. I took a bite without devouring a pine nut and I was interested in correcting my order because it tasted bland and old. I feel like that plate is a joke, just offered in case a vegetarian shows up. It came with vegetables that were soggy and candied red peppers. These candied peppers actually made me chuckle because I never expected to see them in the pasta. Alright, alright, I will calm down. Now onto the lasagna. There was nothing really terrible about the lasagna. It was pre-prepared and tasted like "mom's" left overs. They cut a really thin slice and laid it on it's side, similar to how a cake wedge on it's side would be. Each bit contained a different bite of the lasagna, either all ricotta or beef. I don't agree with the presentation of the dish, but it was definitely the delicious. My husband and I ended up sharing the lasagna and did not touch the spinach alfredo anymore. We were still hungry and finally got to my favorite portion of the meal. Tiramisu!!! This was delicious, moist, and just the perfect amount of coffee flavor. The display was beautiful and I am craving it now as we speak. We ate dessert and listened to the most amazing harpist I have ever heard, Mariano! I will be back, but I will come for desserts and awesome music. I'll be skipping the overprice pre-prepared main course.
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