We came here with a group from work and we sat at one of the cooking tables (Teppan). Hibachi is always a fun experience for me, and I definitely enjoyed my meal here.
I had the Sirloin steak and the vegetable fried rice. They cooked the rice first and I liked it a lot. Then they cooked the steak and I thought it was perfectly cooked and went very well with the rice and side of vegetables. Everything tasted great and I left nothing on my plate!
The staff was very nice. The chef was entertaining and did the usual tricks while cooking.