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  • This place was cute. I think they had about 12 tables in the whole place so def make a reservation. The service was OK. I think she was preoccupied with a larger group or more tables so my husband and I's tiny table for 2 was on the low end of her priority list. We had to ask if we could order drinks. Really? Service 101 would frown upon this... The food was good but not mind blowing. The prices were like those of a super fine dining restaurant like Lola's but didn't live up to the hype like Lola's does. We had the oysters, which were delicious b/c they were oysters. Then my husband got the filet special. His filet was cooked to his request (Med-Rare) and tasted good. Nothing "special" about it though. I ordered the Halibut. It was a nice cut of fish and the beurre blanc was the best part. They have $6 Martini specials on Mon & Wed so I may go back to check that out and give it another chance. Side note: Saw 2 older gentleman with leather blazers on. Is that a trend I am unaware of?
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