Crab cake benedict - get it.
Came here for brunch on a Sunday. We forgot to make reservation, but we were seated promptly at the patio on a beautiful sunny day.
Our server was friendly and mostly available.
My mimosa was delicious; coffee was not as good as I remembered it to be, but the crab cake was AMAZING. A small hitch was that I asked for my eggs to be poached dry, but it came out wet anyway. They took my plate away and I was sad while everyone else waited. The food was worth the wait though.
Oh and the sweet potatoe fries...yum...
I love this place.