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An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2017-08-07 00:00:00 (xsd:dateTime)
itemReviewed	Papa Chang's Tea Bistro
http://www.openvoc.eu/poi#funnyReviews	0 (xsd:int)
rev:rating	3 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	2 (xsd:int)
rev:text	Visited on a Monday around 1pm - it was a public holiday so it was probably more busy than usual. Went with my mom and brother, and dropped them off to get a spot in line while I looked for parking. We live closeby and always find parking to be a bit of a challenge in this plaza. Got lucky and found a spot without any major difficulty. The wait was around 10 mins, and then we were seated promptly (the queue was around 3 groups the entire time). Ordered the Signature Beef Noodle Soup while mom and brother both ordered the combos (Taiwanese Sausage & Minced Pork w rice and Popcorn Chicken bento respectively). The taste was alright, but I wish the portion was bigger as I was still hungry afterwards. The noodles were the thick flat ones, and tasted quite nice. Would have liked the beef to be a bit softer, but the serving of beef was big relative to the overall size of the dish. There were also some pickled vegetables along with the noodles and beef. Had the pudding (and watermelon - nothing special) from the combos as well, and the pudding was nice and light, with a sweet taste at the end from the syrup. Service was fast and attentive, although my noodle dish took much longer to arrive compared to the two rice dishes. Came for the 20% opening special (until August 15th), and that was what made the value alright (beef noodle normally 8.99). Without it, there are just so many options in the area with similar prices to consider. Disclaimer: Have not been to the other locations so not sure how the Papa Chang's experience differs (if anything).
http://www.openvoc.eu/poi#coolReviews	3 (xsd:int)
rev:reviewer	Matthew

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