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  • An O.K. experience. Customer service was great. Restaurant environment is clean and enjoyable. The range of the menu seems to focus more on people who have a fixation on grass-fed beef and poultry. For a restaurant that offers a variety of Kombucha flavors as drink options, I'd like to think they'd have more vegetarian entrees. Those who eat meat-less will find themselves drawn toward the salad dishes, which are tasty but not anything better than what you'd find at a Whole Foods salad bar... and not exactly exciting either.
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