Lovely Italian restaurant. Went here for a business dinner and everyone was very satisfied.
To start, I had a local craft beer pale ale. I think it was St Ambroise but not 100% sure. It hit the spot on a warm evening.
The burata appetizer is an absolute must try but would definitely not try to eat it yourself. It's perfect for a group of four (or five as the case was).
For main course, I shared the risotto for two with one of our business partners. It was the perfect size and the flavor of the lobster was lingering on my tongue for the rest of the evening. My boss had the ossobucco and he couldn't finish. Had to help him out.
Finished off the evening with a sea salt caramel chocolate tart. Mon Dieu.