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  • Dear foodies, I recently visited Windsor for the first time with a guy friend who is also a big foodie. He and I were really excited thinking that their happy hour would end at least by 6 pm like most places, but it ends Very early at 5 pm. That is something that does not make sense to me especially since most people's work days do not end until 5 pm. Moving on... We were seated on the patio, which at first was awesome and beautiful and comfortable since they had the misters on. Then as the sun started to disappear, the mosquitos started to appear. I was badly eaten up around my ankles and on the top of my feet by the mosquitos on the patio. My guy friend had to request that they bring over one of the citronella candles; that helped a little but it was already too late. Now the food... The beers that they have on tap were delicious and I truly enjoyed them. I had the Windsor Style Backyard burger without the bun, wrapped in lettuce. It was perfectly prepared and the toppings complimented the flavor of the burger. I had their Mac-Cheese as a side and was pleasantly surprised. When I think of Mac-n-Cheese, I think of only getting this dish as soul food restaurants normally when I am back East or down south, but they actually did a very good job with the flavors. :) My friend ordered the Ahi Tuna salad, which on the other hand was not as culinary pleasing as my dish. The salad lacked flavor, dressing, and excitement. The Ahi tuna was prepared very well, but the salad portion lacked on various levels. He told one of the servers about his lack of culinary orgasms with the salad and the manager Lisa came out and talked to us and also removed it from our bill. We were not expecting that, but it was a pleasant surprise and I appreciate a customer service driven and involved establishment. Lisa was adorable, professional, and a great listener. With that, I will be back. I am overall impressed with their establishment and the service. Next time I will sit inside and arrive prior to 5 pm to enjoy their happy hour as well.
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