Fleur de Lys at Mandalay Bay is a can't miss fine dining experience in Las Vegas. This beautiful spot sweeps you away from the hustle and bustle of the casinos and clubs. If you are not immediately relaxed by the white tablecloths, stone walls, vaulted ceiling, and light music, then order the Chocolate Decadence trio of martinis and you will sink into bliss. The four-course prixe fixe menu is perfectly crafted from start to finish. The braised beef and potato puree was possibly the best entree I've EVER tasted, with gorgeous sauces and textures. The service was excellent and the pace of the courses was fitting for a special night out. I cannot wait to return on my next trip to Vegas.