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  • Sushimon and Goyemon, but moreso Goyemon due to distance, have been my go-to places for AYCE sushi. There's never a trip to Vegas where I have not stopped by to dine, even during business trips to Vegas. However, at this last visit, I've became very disappointed by foremost the quality of the fish and secondly with the service. Every non-nigiri item came out first -- the appetizers and regular rolls. We sat for quite a while waiting for even just one of our nigiri orders. Sadly, the long wait wasn't rewarded at the end. Halibut nigiri... stringy and chewy. Had to spit out part of it because I really couldn't swallow it. Scallop...lots of lemon juice. Did not seem fresh. Cajun albacore...completely doused in sauce. 1/3 of the nigiri fish were smaller than before, which made it seem like there was too much rice given. At least the snow crab meat is still good, so we loaded up on multiple orders of that. Seeing that this may be my last trip to Goyemon (will likely go back to Sushimon), I also ordered my usual 2 orders of green tea ice cream and 2 orders of lychee sherbet, while getting the tempura ice cream just for kicks (the tempura batter gets to you at the second quarter piece you eat). I'm sad that I will likely not return, unless things change, and I hope that the diminishing quality didn't hit Sushimon as well.
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