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  • I come here just about every week to pick up some of their specialty foods that my wife and I like, particularly the chicken noodle soup and a couple of the side salads etc. Lately, it seems like the quality has been going downhill, the chicken noodle soup we got most recently, the veggies in it were still completely raw and whoever seasoned it went extremely heavy with the rosemary. It was so overpowering that we threw it away, which is saying something since each of those containers is pretty expensive. The lack of consistency recently is probably the main reason that we may stay away for awhile, especially with Reid's being far more expensive than the surrounding options.
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