the amount of food and the quality is ok for the price. the interior is large, clean, and can accomodate large groups.
BUT
i was also there at 8:30 and was made to order before i even sat down. the waiter made me feel like if i didn't order right that second i wouldn't be able to eat at all. we were in a large group and gave them a lot of business, so i think they should have been a little more accommodating as far as giving us some time to think about what we wanted to eat. i was also told to order from the very limited menu b/c anything else would take too long to cook. then we saw everyone who ordered off the regular menu get their food waaaay before we did.
we ordered 5 orders of the bul go gi and 1 order of the seafood bul go gi. they decided to lump in that 5th order of regular bul go gi in with the seafood one b/c they didn't feel like cooking that one separately. they didn't even ask us first if that was ok. just really careless service.