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  • We've been eating at Lion City for more than 20 years, but this was our first visit in a few years. After this visit, we questioned why we haven't been there for so long. I ordered the laksa lemak and it was phenomenal. The broth was just the perfect amount of spicy and just the right amount of creamy. The fried tofu in it was obviously made on site as it was firm on the outside but lovely and soft inside. There was lots of chicken, shrimp and fish cakes and the noodles were cooked perfectly. My husband had the Hei Mee soup and he thought it was delicious. It was filled with lots of shrimp, fish cakes and pork and two kinds of noodles (rice and egg). The broth was rich and flavourful. We lived in Malaysia and can vouch for the food here being authentic! The service was friendly and efficient and the prices were very reasonable. The dining room and washrooms were both clean. We'll definitely be coming back much more often in the future!
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