Not knowing much (or anything, really) about Peruvian food, going here was a completely new experience for me. I absolutely love yucca (potato-like plant eaten in Peru) and Inka Fest does it right. Since it has been awhile since I ate here, I do not recall the specific dishes. However, I do recall the Pisco Sour being absolutely delicious. It's made with pisco (liquor), lemon or lime juice, egg whites, and bitters. So delicious! I would recommend this place to anyone looking to try Peruvian food. I really enjoyed it.