Fantastic!! We went on Saturday evening after exploring the city. There were so many great options when planning our trip that I couldn't decide on a place in order to make reservations. We talked to some locals and they recommended a few places, this being one. I saw online the dress code and my husband didn't bring dress shoes, just flip flops so I called and we were told we would only be allowed at the bar. This was fine for us, as we enjoy that as you can have a bit more conversation with the staff. The view of the city lit up was amazing-Even sitting in the bar area! The bar itself only has about 6-7 seats (more seats are available in the bar area) but we were able to get a spot within about 15 minutes.
Our meal started with a great bottle of wine and black pepper popcorn- a new favorite! We were given an amuse bouche of crab cake, but the sauce was a bit overpowering. The bread service was great, they had a homemade zucchini bread which I wish I would have tried. We had apps at a different venue so we skipped right to the main course.
I ordered the sea bass which was cooked to perfection and had an amazing crust. The risotto and beans were great too. Hubs had the pork chop and it was huge! I'm not usually a fan of pork, but this had great flavor and was incredibly tender. The purple potatoes and carrots were great too! We were heading to dessert at another venue (we did an impromptu progressive dinner) but we still received some treats to go.
Overall, one of the best meals we've had & would highly recommend!