Easily the best food in NoDa- maybe the best in CLT. I had the ginger loves Serrano cocktail- which was a fresher, tastier margarita- it was a bit overpriced, but was a good drink. Pesto Brie fries are great - a really unique combination of flavored. The brussel sprouts are amazing- great texture. The short ribs were fork tender with a delicious sauce and pillow soft gnocchi. BF had fish & chips- flaky and high quality. We split the brownie crepe- so rich and delicious! The absolute best part was the service - Catherine did a great job and was a lot of fun. Their team approach to service ensured efficiency, and every server was just as warm and friendly as Catherine. Can't wait to see the expanded dining area!