My husband and I ate here before and it was wonderful. The pork rinds were still great, but my brisket quesadilla was full off cheese and no meat.
Our server had to be new because even though he did ask if I wanted something else, he left the plate on our ticket.
I asked him if I could speak to the manager. He walked over to her, but I don't know if she ignored him while chatting for (no exaggeration) 10 minutes to the same customers.
He came back and told me they are not able to interrupt when they are speaking to a customer. I asked if I was a customer and he looked at me defeated.
I saw her walk behind the bar, so I called the phone number on the ticket. She picked up the phone and I asked if she was the manager. She said she was, so I told her that I was in her dinning room and would like to speak to her.
She came over and made the situation right by taking it off our bill since I only ate one bite of it. I would just suggest that she keeps the chit chat with friends to a minimum and really manage the restaurant and staff.