Located in The District, an outdoor shopping area located in the shadow of Green Valley Ranch, Kings Fish House stands head and shoulders above the nearby competitors. Thee menu here is well thought out, and the seafood distribution process must be flawless.
Growing up on the Chesapeake Bay, I developed a taste for fresh, raw oysters. I was extremely skeptical when I saw some of the Virginia and Maryland varieties that I love on the menu at Kings. When they arrived at the table they appeared amazingly fresh and tasted even better. I also love Copper River Sockeye Salmon season and the blackened filet that the kitchen prepared for me today was out of this world.
They have a cool menu for the kids and my daughter loves her plastic cum with mermaids on it. My wife really enjoyed the creme brulee that was served for dessert.
All in all a fabulous experience. The patio is super inviting and I cannot wait for the cooler weather to return to take full advantage of this little gem!!