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  • Today was my first visit ever to Red Lobster. My fiance and me shared the lobster artichoke dip as an appetizer and both had Cesar salad and the Ultimate Feast with fried shrimp, cooked garlic shrimp, snow crab legs, lobster tail, rice pilaf, mashed potatoes and some dipping sauces/lemon butter. All in all, I really enjoyed it. The snow crab legs were my favorite, so sweet and delicious, and the butter lemon dip went perfectly with them. The rest also was good quality, no fishy smell or funky taste at all. Service was good too, attentive but not bothering you every few minutes. The place is clean and tidy. I take off a star because most dishes were a tad too salty for me, and it was pretty cold in there, we kept our jackets on the whole time.
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