This is a terrific place, but since I live way in the wilds of the far NW of Vegas, I can't get here as often as I'd like. Which is probably a good thing considering that EVERY SINGLE TIME I stop there, my budget takes a serious hit. Cheeses and wines that you cannot find anywhere else somehow end up going home with me.
The specialty cheeses and meats are a little on the pricey side (but what you'd expect, certainly not ridiculous), and the wines are very well priced. So it's hard to know where to put them as far as prices are concerned. I would say overall very reasonable, especially when you're contemplating, say, that rare cheese made by monks in the Alps of Switzerland who only allow it to be shipped once a decade. Yeah. That may be a *slight* exaggeration, but that gives you an idea of the quality of cheeses that they offer.