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| - We have lunch at this Filipino restaurant on a lazy Sunday. It was our first time and we really enjoyed the experience.
We stepped into a semi-"survivor" themed decor with traditional pieces placed throughout restaurant. The menu were clean, modern and explained dishes well for us, non-Filipino folks. The waiters and owner were very attentive to our needs.
We tried the Spanish paella, as it caught our eye. But definitely a lot of very tasty looking dishes on the menu to try in the future.
After what seemed like a long wait, we got our Paella. It was a healthy portion for 2 people, with plenty of calamari, shrimp, chicken and mussels. There was mention of sausage on the menu, that was no where to be seen in the dish itself. But, all in all, with a touch of Srachacha, the dish was very nice.
For desert, we decided to try the buko pandan. Once again, the portion was definitely something to share. The crushed ice in this dessert was initially unappealing, but we soon started to enjoy the crunch of the ice in this delicious coconut concoction.
Definitely a place we will be returning to, with a larger group to try more of the dishes here!
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