1st timer when it came to Turkish Pizza...
This place seems to work well on the number system. I had the #1 Lahmacun (ground beef with peppers, onions) and the #16 Sebzeli (vegetarian and feta cheese).
I liked #1 the best, especially with the extra parsley, onion, tomato and lemon that you can wrap/fold up within the crispy dough.
Service was friendly. We did takeaway and it took about 15 minutes even though it was quite busy. I think I would rather eat in next time since it probably tastes best right out of the oven however there are only about 5 small tables.
Nice change of pace from the usual pizza.