Noooooooo whyyy. I hate writing bad reviews especially for my pride and joy ramen noodles. I have reviewed so many ramen restaurants in NYC and was excited to see what Toronto had to offer.
-----About the food-----
Noodle texture was very good, firm to my liking. Charshu was delicious, fall apart tender. Soft boiled egg was great and so was the marinate, not too salty. The reason why I gave this joint three stars is because the soup was extremely salty. The flavors were great initially. You can really taste the garlic flavor. But after the second bit the salt was way too much, I felt like I needed 15 glasses of water after eating that bowl. It came to the point where I had to just eat the noodles and left all the soup in the bowl after I finished. What a shame.