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  • I'm a little surprised that this place got such good reviews. I just attempted to eat the Sonoran Sausage, an overpriced brat. I can only assume that they soak the sausage in salt for a period of no less than a year, because what I had to endure was something that I think hunters use to bait animals with. Fortunately, I had palatable beer to help me forget what I did to myself which is why I'm giving them 2 stars. Looking at prior reviews of this place, it must have been a fluke, but I won't be coming back. If I want to eat a salt lick, I'll just go to Cabellas and get one. It's about the same price.
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