Standards are generally pretty low in an airport, and prices high. I thought this food was surprisingly fresh, real, and delicious. And service for me was very quick. They've only been open a month - perhaps other reviewers experienced their growing pains?
I had a chicken shawarma wrap and a zaatar pizza. The pizza was the highlight - hot, crisp, and chewy all at the same time, almost like a wood fired oven does. The wrap was tasty and made of fresh ingredients, flavor wise was pretty good. All in all, for airport food a nice surprise.