This was my first visit to Red Rock Cafe and my husband hadn't been there in many years. We ended up here for dinner after going to Brixx Pizza and it was packed! (Hubby did not want to wait!)
Although the restaurant was crowded, we were seated immediately. The menu is large and varied, therefore a little overwhelming. My husband couldn't find anything that jumped out at him as he then realized pizza was on his brain. But here we are . . .
He chose the Reuben & fries and I got the seafood special - grilled mahi with creole corn-tomato sauce, fried okra, over wild rice risotto (I guess since it was Fat Tuesday they wanted to offer a Cajun dish). His was ok he said, nothing special. Mine was good but after further inspection realized it basically was all frozen or canned. Frozen fried okra (which I still liked!) and canned corn and tomatoes. The risotto was unique and somewhat tasty, but didn't seem to go with the rest of the meal too many flavors competing with each other!
I have no desire to return. It wasn't bad but certainly didn't impress us! I gave them 3 stars although 2.5 might be more accurate.