Awesome dining experience in Chandler. Would love to come back again!
Their interesting menu has immediately impressed me. It's rare for a restaurant to manage the entire menu in an exotic way. We tried the mussel, lobster tail salad and salad of the day as appetizer. All taste great! To get extra bread to dip in the yummy mussel soup is sth you don't want to miss!
As I said, they got rare stuff. I love wild meat, so I tried antelope. We also ordered hanger steak as the night's special. Both our main courses are cooked rare. Very nicely done!
Their creme brulee is probably one of the best creme brulee I've ever tried. Very smooth, love the texture.
To view the beautiful wine cellar through a glass wall from the ceiling and read their great wine collection on an iPad adds a classic touch to the overall decency.