Visited on a weekday around 1pm for lunch. There was only one other group seated but it probably didn't help that it was a snowy and messy day outside.
Ordered the large P1 (house special pho), which came promptly. The broth was nice and not too salty. Good servings of the brisket, tendon, and sliced beef - the beef balls in particular were quite good. Noodles could be softer but at least the portion was decent.
As others have said, the inside is very spacious, modern and clean. Service was very friendly as well! Parking can be a bit of a hassle as I found it a bit confusing to navigate (there is a lot in the back of the group of buildings off of Yonge) because the spots are reserved for each spot. But worth it for the good pho! 8.00 for a regular and 9.50 for a large (Apr 2018) so its pretty affordable. People need to know about this relatively hidden spot!