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  • Seems like several reviewers had the same issue I had but I'll get to that...first we were seated right on time by a friendly hostess who smiled and pulled out chairs. Nice atmosphere for a dinner to catch up with my parents before a show. Server and wait staff were attentive and friendly...now for the food. Appetizers were all great! Mixed green salad and the endive salad were fantastic. My dad had some of the biggest oysters we have ever seen and delicious! For the entree My parents both ordered the lobster, husband ordered the halibut and I ordered the ny strip. All three said their food was great however I ordered my steak medium and WOW...it came out still mooing blue cold center. After sending it back it was no better so we tried again and man...seems like whoever is on the grill cannot cook a steak...for a steak house that's pretty bad and I was disappointed ...other reviews have said the same thing so hopefully they get this under control because they are a steakhouse and when the fish/seafood dishes are better than the steak...that's an issue. I ended up getting the prime rib that was meh at best. Manager was apologetic but seemed nervous about having to come over and talk to me. By the time my food came out everyone else was done so I felt like I had to rush to eat. I did pick at the sides and the truffle risotto, Brussels sprouts, onion rings and Mac and cheese were all wonderful! We did not have time for desserts. There are so many choices in Vegas when it comes to restaurants. Maybe in the future as a local if I venture back into The Mirage I'll try again but when I'm in the mood for a good steak, I'll go somewhere that can cook a steak...
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