rev:text
| - In attempt to go to another noodle place, I accidentally ended up here.
Situated in a little plaza off of flamingo, away from the strip, this place is really good.
Trying to figure out what to choose, I ended up taking some recommendations from other yelpers. I ordered the spicy cod roe udon, chicken karaage, and beef udon hot pot.
The hot pot was big enough for two to share with an appetizer. Rich beef stew, it came with cabbage, tofu, mushrooms, and of course, the udon. Very tasty for a cold night.
The chicken karaage came out freshly fried. It wasn't as crunchy as some but still good enough to crisp. Squeeze the lemon on top of it to make it sweeter, so good.
Now the spicy cod roe udon was the highlight of this meal. My thought of it was that it has the creamy texture of fettuccine alfredo, but richer and tasted way better. Btw, fettuccine alfredo is my favorite pasta, but I would definitely put it aside for this dish. It's well worth a try.
I am definitely coming back for the spicy cod roe dish. If you're ever feeling some udon, head this way.
|