I got the Chicken Teriyaki to dine in. For whatever reason they gave it to me in styrofoam, along with a cup for water, as well as a plastic fork. I asked if they recycled any of the styrofoam or plastic, to which they said they do not, so I took it home with me to recycle on my own. Minus points for that, but it explains why their costs are lower than expected.
The meal itself wasn't great. The chicken quality was mediocre-to-poor, I found myself half way through the meal picking through the "good" pieces of chicken and losing my appetite. The teriyaki sauce was quite bland and too salty. I prefer the chicken to be broiled with light charring to give a crispy texture. I won't knock points for preference, but I will for the chicken quality and lack of flavor.
The place itself seems somewhat unkempt. The bathroom (men's) was pretty gross, I almost felt dirtier after going in there which is never a good sign.
All in all, I won't be back. It's cheap food but they cut corners on quality and have no environmental conscience integrated to their business model. I have a hard time supporting such establishments. Not impressed.