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  • I had high expectations for this place and was really excited for the grand opening! The interior design is amazing, very IG worthy with great lighting, booth seats, wooden tables and a great vibe overall. As for the food, we attempted to try all the sauces and so we did; all of which were great. However, the portion size was awful for the price. Especially for the clams, which by the way we only had shells with 5-7 actual pieces to eat. The mussels were great, again, the only problem would be the portion size. As for the snow crab, it was hard to break open, with no tools besides our hands, haha. I love the fact that the place became its own, different from others especially with their creative alcohol beverages, but you are not getting your bang for your buck here.
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