Pleasantly surprised. We came here very close to closing (10ish) and it was mostly empty. To my surprise, the bartender was happy to seat us and took excellent care of us. Bread and pesto dip is a great touch, and our appetizer of lobster stuffed portobello mushroom was excellent. Eggplant pasta dish following was above average, but could have had a bit more flavor.
Wine selection is great, and I am a big fan of the decor and the ambiance. Feels very European when compared with some of the other Italian restaurants in the area.
Will be coming back.