Overcooked burgers are apparently popular with a lot of people.
This location has seemed to give up on even a glimmer of hope for their quest to become the best burger.
I can see why the place is never packed like some of it's nearby competitors. It starts with the careless employees and ends with a burger fit for someone who just needs to consume.
And at roughly $8 dollars minimum per person, you might as well go to a decent restaurant if they are going to make you wait for the food served at this location.
This last experience was the last straw. Cashier/order taker seemed to comprehend English but it was not the case as somehow our regular cheeseburger and bacon cheeseburger turned into their Little Cheese Burger, which is the kids sized overcooked and overseasoned hockey puck that they feature. The bacon on the cheeseburger was overcooked to the point where it all fell out of the burger onto the table when the burger was picked up.
It took 10 minutes to overcook our order incorrectly so we just left not wanting to be late for work.
Is it common for a dining in order to be bagged up to go at this place?