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  • My husband and I dined at the place on a whim last year during restaurant week. Boy were we pleasantly surprised. Despite it being a busy Saturday evening, we were seated pretty quickly in the bar area without reservations. The restaurant week deal was great, I believe we got something like 4 courses and a free glass of wine for around $30. Everything we ordered was delicious. The manager made a point to come by our table and chat. I honestly have nothing bad to say about this place. Great food and good service. We'll definitely be back when visiting the Queen City.
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