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  • I've eaten here quite a few times since I discovered this place a few months ago. Insadong is currently our go to spot for Korean food. They are consistent, courteous, and have really good Korean food that is easy on the wallet and great for the belly. My partner and I have tried the following dishes: Tteokbokki (Spicy Rice Cakes) - with fishcake and sliced vegetables. This dish is good but can get spicy. It's the type of heat that builds with every bite. Jae Yuk (Spicy Pork) - which is sliced pork with carrots red peppers and onions cooked in a sweet spicy sauce. It's actually not that spicy for my taste. We get this almost every time I come with a group. There are two serving sizes, the family size (larger portion) does not come with a side of rice but the regular size does. Purple Rice - GET IT AND THANK ME LATER Donkatsu (Breaded Pork Cutlet) - a generous potion for one and great for sharing. It's like having a thick boneless pork chop sliced in half, breaded, fried, and the cook finish it with a generous amount of katsu sauce. I swap out the white rice for the purple rice. Dolsot Bibimbap (Rice pot)- it was the first time I tried this and therefore have nothing to compare it to. It was a nice medley of sliced beef with beans sprouts, pickled radish and a fried egg. I would get it again...with purple rice instead of white. Tang Soo Yook (fried chicken) - bite sized pieces of deep fried chicken with onions and peppers tossed in a sweet and spicy sauce. Great for sharing as it is a large portion.
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