We were here for early dinner on Saturday because our friends picked this place. We tried their dishes 4 years ago when they just opened, before we moved away from downtown.
The service was nice. Decor was nice.
We ordered a lot. Presentation was nice, and taste wise was average. Pork belly was cooked through, tender and nice color, however it tasted too salty. The meat balls contains too much flour,and too much of chopped gingers. The almond fish was too thin.
Cold noodle tasted okay, but I think they used some mayo instead of sesame paste.
Steamed buns was average.
Rice cake was good.
Might come back next time when our friends come and visit us again.