I have been to a handful of Chinese buffets on the West Side over time--Great Wall China Buffet (at Great Northern), Hong Kong King Buffet (at Ridge Park Square), and Oriental Palace Buffet (on Warren Rd.)--and Double Dragon is probably the best of the bunch so far. The restaurant is the largest of the group and probably the cleanest--both in the dining tables and the upkeep of the buffet area. Almost all of the usual Chinese buffet staples were available, and the food quality is about average among the group. I wasn't crazy about how the dumplings for the Wanton Soup were placed separately from the soup, as that inevitably leads to tougher dumplings. I've also had better BBQ Pork elsewhere, and the sushi selection was pretty abysmal. One food item that stood out (in a positive way) was the Egg Custard--somewhat like a Filipino sponge-cake torta.