While the food was tasty, it is almost impossible to rate a restaurant highly when you choose to dine at the establishment on a Saturday night at 7:15 pm and the restaurant is already out of many of the specials and staple menu items! To add insult to injury, they also do not have one of the basic deserts on the menu (brownie). Then, when you choose a different dessert and the waiter comes back and tells us that only one of us can have our chosen dessert because the kitchen only has one of that option left! When we share our disappointment with our server, his response is that it's Saturday night. With the innumerable amount of fabulous restaurants in the area, you would think it would be good business sense for the restaurant to make sure they have enough food to feed hungry patrons on a Saturday night. Otherwise they will choose other establishments.