I would probably give this a 4.5 if I could.
Simple decor, only counter tops with high stools for seating. All of the people were very friendly. I ordered the double homemade hamburger with cheese and peameal bacon, as well as a poutine with feta cheese.
The burger was delicious. $3 for 2 thick slices of peameal back was well worth it to me. The burger patties were fresh, tasty and juicy. The bun was well toasted which gave my burger a much needed crisp.
The poutine serving was very generous. The gravy was good. My only complaint was that the gravy drowned out the feta cheese, so as I ate it, I could barely recognize the feta if at all.
The regular poutine is made with shredded cheddar cheese. No cheese curds here.
Overall, very happy. Want to try the souvlaki next.