Went to Roy's for Mothers Day. Unfortunately the experience was subpar, let's start with the positives. The edamame every table starts with was tasty, we also ordered the lobster pot stickers and they were excellent, perfectly crunchy but not overcooked and the sauce was great.
For entrees we ordered the macadamia nut crusted mahi mahi which came overcooked and desperately needing seasoning. I returned that dish and received a second attempt, which unfortunately was undercooked and still tasteless :(.
The second entree ordered were the short ribs. These also came overcooked, chewy but had a slight flavor present...close but no cigar.
My two children had the shrimp sushi roll off the kids menu. Let's just say they were hungry when we returned home. Bland, tasteless and just all around careless cooking.
Lastly we ordered the chocolate souffle...this was the highlight of the entire meal, very delicious.
I have been to Roys many times before with very satisfactory results, but it seems they have lost their passion and soul.
We will not be returning.