rev:text
| - After picking up tickets at will-call for Absinthe, we figured "hmmmm, now where to eat?"
We were stranded on the expansive grounds at Caesar's Palace and figured the wisest choice was to check out the restaurants inside the hotel.
That being said, we headed straight for the forum shops!
A quick stroll lead us to Wolfgang Puck's world famous Spago!
Having dined previously at the iconic Beverly Hills location, I came with an expectation of good quality food and great service.
We were running late so we wanted a quick but tasty meal. With the attractive al fresco dining option albeit indoors with artificial skyline and people watching galore, we opted for cafe seating. Within moments, we were seated and began perusing the menu.
For appetizers, we enjoyed the oysters on a half shell. Let me tell ya, these lil' guys were fresh, plump and with the addictively tangy cocktail sauce, it was a virtual party in my mouth! Foodgasm guaranteed!
Now onto the entrees:
Spaghettini with a side of roasted chicken - I've been on a scratch made pasta kick lately, so when I had heard they rolled out fresh pasta daily, I was instantly sold! There's a difference in the texture, flavor and overall mouthfeel of the pasta! If you haven't had it fresh I strongly advise you try a plate of the spaghettini here. It's phenomenal! Each strand was coursing with a vibrant red sauce which lent its wonderful aroma from the fresh basil. The richness of the sauce and marked acidity came from the ropa vieja tomatoes, which rounded out the flavor profiles of this winning dish perfectly.
And the chicken? Tender and juicy with an irresistibly crispy skin that I devoured in a flash!
Lamb Chorizo Pizza with rapini, sundries tomatoes, goat cheese and cilantro - Now this was my kinda pizza pie! It was nice and thin but definitely not lacking in the flavor department by any means. The lamb chorizo was savory and well seasoned and the crunchy rapini added a pleasant contrast in texture. The chopped cilantro and fresh tomato brightened up the dish and definitely took this droolworthy pizza to another level of deliciousness!
Service was prompt and friendly. Our waters were always filled and staff constantly stopped by to see how we were doing, which was nice for a bustling cafe. We enjoyed an elegant meal that was quick, unfussy and delicious!
Overall, I was quite pleased with my experience here and it goes without saying I'd definitely come back. Hopefully with time to spare on my next visit, ill give the main dining room a whirl.
Until then,
Happy Eats!
|