Nick is a SUPER nice guy! I liked the food here, but there are a couple of problems. I have to say we've only been once and am not sure we're going back. I'm pretty good on the grill and my ribs are better than these, by a ways. However, if you don't make your own, these will do. We are from Kansas and Texas and have not found good BBQ in Vegas yet. His brisket was chewy and tough. However, Nick noticed that fact after we started eating and he picked it up and brought us a rack of ribs for which he didn't charge us. He apologized about the brisket. Now, the coleslaw is INCREDIBLE! I loved it, my wife hated it. It's not traditional, but very creative and quite tasty. I would go back just for that. We may visit again. The folks there are super cool, but the food wasn't quite up to par for a Midwestern BBQ aficionado.